STEP 2 Tip the sugar into a pan with 225ml water, the cinnamon and vanilla. Add the plums to a medium sized saucepan. Thanks. Start by placing your plums skin-side down on the air fryer racks. Yummy recipe. Step 3 Add enough water or juice to the container to barely cover the bottom. Living the real-food dream on a Cornish smallholding. If the fruit is acidic it can make the cream curdle, or if the liquid is very hot it can cook the proteins in the cream, making lumps like custard. How to cook tortang talong without grilling, Is trader joe's beef and broccoli precooked, Substitute for potato flour in gluten-free baking, Hamburger helper cheesy italian shells instant pot, Sam's spiral ham cooking instructions with glaze, French onion soup, cup390 caloriessoups & salads, Pasta with eggplant sauce pasta alla norma, Cream cheese mushroom pasta bbc good food, Brown butter shrimp with angel hair pasta, Gluten free raspberry and white chocolate blondies, Absolutely the Best Chocolate Chip Cookies, Fish fillet sauce recipe with white sauce, Bacon Broccoli Salad with Raisins and Sunflower Seeds, Slow Cooker Peanut Butter Granola with M&M's, dehydrating plums in an oven or dehydrator, The cheesecake factory oreo dream extreme cheesecake. Test the plums to see if they have finished drying. Pluots, apriums, apriplums, or plumcotshybrids of plums and apricotsare also good choices for this delicious stew. This is a super simple cooked plums recipe. You want the plums to still be intact, but be soft and cooked through. Add the lemon zest to make it extra lemony. I'm Nicole Cody. Ha-ha. At this point the plums were soft but still mostly intact. Yummy. I remember my mom making something similar when I was a kid. While you can enjoy prunes dried, stewing them gives them a lot more flavor and allows you to use them in different ways. The copyright in this website (www.cauldronsandcupcakes.com) and the material on this website (including, without limitation, the text, computer code, artwork, photographs, images, music, audio material, video material and audio-visual material is, unless stated otherwise, owned by Nicole Cody, Cauldrons and Cupcakes. More information going to make a few batches of these with all the cheap plums out at the moment. Check frequently and add more water if it evaporates. If youve tried this stewed plum recipe, let us know how you got on in the comments below.Tag us in your creations on Instagram @hungryhealthyhappy - Use the hashtag #hungryhealthyhappy too. I love this recipe because it is very quick & you can be creative & it tastes very yummy & my Husband loes it with Satuma plums with lemon juice. I will be doing this recipe asap. Stewed plums are one of our favourite plum recipes, as it's an easy way to use up a lot of them when they are in abundance. Next time, make a hearty pud in minutes with our microwaved steamed pudding recipe. I added cups of walnuts. Delicious magazine is a part of Eye to Eye Media Ltd 2023, Find it online: https://www.deliciousmagazine.co.uk/recipes/microwaved-stewed-fruit/. This site uses Akismet to reduce spam. Prep Time: 10 minutes Total Time: 10 minutes Servings: 2 Calories: Author: Becca Heyes Ingredients 100 g rolled oats 100 ml milk use a vegan version if required 1-2 tablespoon brown sugar optional 3 plums cut into wedges 2 tablespoon orange juice teaspoon ground cinnamon Instructions Add the oats and milk to a saucepan, and mix well. Stewed Fruit Yummy Treats More information . All rights reserved. The natural sugars in the fruit will caramelize and become more concentrated as the water evaporates, making the stewed prunes naturally sweet. Chop apples into bite sized chunks, about 2cm x 2 cm or inch squares. At this point, you may also add a squeeze of lemon juice. Theres no wrong time to enjoy stewed prunes. We breed Muscovy ducks for eggs and meat and have laying hens in the garden. Dried plums make a healthy snack, and they are easy to preserve for months, if not years on end. The racks can then be arranged in the dehydrator ready to start drying. You can add plums to lots of recipes, including puddings, sweet breads, and cakes. today for just 13.50 that's HALF PRICE! Finally I popped the pan onto a high heat and brought it to a quick boil. Remove the pits. For the healthiest results, choose sun-dried prunes without sulfites. After visiting swap meets in Los Angeles and Paris' Thieves . Lower the heat to medium-low and gently stir again. Add to teaspoon of lemon zest first, then set the two plums into the sugar-water. I get excited when on vacation and they're in the breakfast buffet but funny enough I've never made them myself until now. Note that the larger the plum slices are, the more time they will need to dry entirely. Go to San Jos 311, enter your service address, and request a free junk pickup appointment or call 311. But when stewed, their firm texture and flavor make them the perfect fruity side, great on all meals, from breakfast dishes to game meats and desserts. Cook on high (900W) for 5-6 minutes. I love how easy it is to make!! Gary, it depends on the plum variety. Reduce the heat, cover with the lid and simmer for 30 minutes or until the liquid is thickening and the prunes are soft. Three: Add the plums to the syrup and return to the heat. If using cinnamon or cloves, add them while simmering. Freeze: These freeze really well. Log in. There are lots of ways in which to cook plums, from poaching to grilling, and each of them leaves you with a delicious treat! . Turn the knife over in your hand and, using the back of the blade, scrape the seeds from each half of the pod. Try clementine, satsuma or tangerine juice. I had to add a bit more water and cook longer. Preparation. delicious. If you can, choose organic fruit, as you'll be eating the skin of the plum and organic product guarantees you're not eating dangerous pesticides, too. Or, if you fancy something rich, decadent and syrupy, try using prune juice. If youre looking for other ways to use up your frozen stewed plums, why not add some chopped apple and bake a pie, or crumble/crisp. Simmer for 2 to 3 minutes or until the sugar has completely dissolved. If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. Vanilla should be stirred into after simmering. Be sure to also try Stewed Rhubarb, Stewed Pears, and Stewed Plums - a tasty way to enjoy the fruit. You can add plums, especially dried ones, to meat dishes, such as pork. You may not adapt, modify, publish, distribute, reproduce, broadcast, or show or play in public (for free or otherwise), in any media or form or by any means, any part of this Site or the Content without the prior written consent of Nicole Cody, Cauldrons and Cupcakes. Sugar - I love using brown sugar, but white sugar works perfectly too! I Penny Ritson - owner of Penny's Recipes - recommend products on this website for which I may receive a commission if you purchase the item. Ingredients 1 pound ripe plums, about 8 small or 6 medium 1/2 cup granulated sugar 1 cup water 1 dash salt 1 tablespoon fresh lemon juice 1 cinnamon stick Steps to Make It Gather the ingredients. I then reduced the heat to a simmer, and gently cooked the plums for 5-6 minutes. You do not need to peel or pit the plums first, but it would be a good idea to wash them, if you have not done so already. Don't go too heavy on the spices, as you want them to be subtle. Follow these steps to make a FREE Junk Pickup appointment: See the list of acceptable junk items. Enjoy hot or cold. The syrup will thicken slightly as it cools. Prep Time: 15 minutes. Add the prunes and water (ensure the prunes are covered, use more water if necessary) to a small pot and bring to the boil. Continue cooking for 3 to 5 minutes, or until plums are tender. Please see a registered dietician for special diet advice. It's perfect as a constipation remedy, but can also be enjoyed over yogurt, oatmeal, pancakes, or as dessert! Take your knife again and slice round the stone and remove it. Your email address will not be published. Such a great idea! These plums are too ripe. Copyright 2023 Cauldrons and Cupcakes All Right Reserved. Looking for a way to get more fiber? Allow to cool slightly and enjoy. Thanks to all authors for creating a page that has been read 69,921 times. Add other fruits such as pears, apples, or figs to the stew for a fruit medley. Add the sugar, lemon peel, whole cloves, and ground allspice. Next, microwave the plums in 30 seconds intervals and check on them frequently to test their dryness. Any extra juice that is left over can be added to a smoothie, a fruit crumble/crisp or a mulled wine. If you have really ripe plums, then they might cook in just 10 minutes. Replace 1/2 cup of water with the red wine of your preference. If you wanted to eat these for breakfast, then we like them with some Greek yogurt and our Low Sugar Granola. This will take between five and fifteen minutes depending on how ripe the fruit is, and how small the pieces are. Wondering how to make this Stewed Prunes recipe? Reminds me of my Mom stewing prunesand would be so good! However, if you have a really sweet tooth, you could choose softer, riper plums. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. You can enjoy it on sweet breakfasts or healthy desserts! You will need a few racks to arrange the plums on allowing room for warm air to circulate around the fruit. Cinnamon stick - or use teaspoon ground cinnamon. Two: Simmer until all the sugar has dissolved and a syrup has formed, about 10 minutes. Plums that are shrilled are old, rotten, and dry. Add the plums and poach in the syrup for 15-18 minutes until soft and breaking apart, discard the cinnamon stick. You could just serve them as they are. We treat your data with care. Load the tray into a preheated oven and bake the plum slices at 180 degrees Fahrenheit for 8-10 hours. Drying plums can be a fun and easy activity to do at home, so follow our tips and tricks for the best results! To use as a constipation remedy for a laxative effect, enjoy -1 cup of stewed prunes per day. Taste the syrup carefully (it will be hot) and adjust the amount of sugar if necessary. Dried prunes are cooked in water until they're plump, creating a thick, naturally sweet syrup. Once poached, these plums will freeze extremely well. If you happen to have many plums and not enough time to eat them before they ripen too much, this easy recipe brings out the best of these fruits, giving you a versatile preparation to enjoy. Required fields are marked *. One: Put the water, orange juice, vanilla, sugar and cinnamon into a saucepan. You can eat the sweet, "dessert" varieties raw. Try this easy Stewed Prunes recipe! Puree the plums. Reheat: Put them in a pan and reheat on low. It takes just 30 minutes and 6 ingredients to poach plums. Method STEP 1 To prepare the plums: wash and cut them into quarters, then remove the stones. The soft plum halves are cooked in a brown sugar and orange juice syrup that's infused with cinnamon. Your email address will not be published. The plums get beautifully poached and syrupy - perfect served on their own or with ice cream, granola, yogurt and more. Variations Use honey or maple syrup instead of brown sugar to make the recipe refined sugar-free. The sooner you eat the plums the better, but they will keep well in the fridge for up to a week when stored in an airtight container. Serve hot or cold in serving bowls. Prep Time 2 minutes Cook Time 10 minutes Serves 4 Ingredients 1 cup pitted dried plums (about 6 ounces) 1 cup water Directions In saucepan, combine dried plums and water; bring to a boil. I am currently stewing blood plums to your recipe and they look great. Storage Store in an airtight container in the fridge for up to 1 day. Please see a registered dietician for special diet advice. Once the pit is removed, cut the plum halves into segments of your choice. Thanks for the recipe! Oh how I miss living on a farm! If you are looking for some more recipes with plums, why not try our Apple and Plum Crumble? Check out my Veggie Desserts Cookbook, full of tasty desserts with vegetables! Defrost: You can defrost them in the fridge overnight. I care deeply about helping you connect to your own inner wisdom. Print Cover with cling film and pierce several times. Simmer over low heat for about 30 minutes, depending on the size of the plums, or until tender. And depending on the time of year, well either have pigs in the field or bacon in the freezer. Subscribe to delicious. Add both the pod and the seeds to the pan. If youre not used to eating prunes, enjoy them in moderation due to their laxative effect. Add enough water to just cover the fruit. Ingredients Cooked Apple 600g cooking apples 1 small lemon (juice only) 1 x 15ml spoon water Nicole Cody, Cauldrons and Cupcakes, does not grant you any rights in relation to this Site or the Content. Microwave on high for 3 minutes, stirring halfway through, or until the prunes are plump. Yield: 6 serves. Some prunes are soft in the package or jar, while others can be tougher. Try them as the fruit base for an upside down cake. Yes! Method Place the sugar, 300ml water, cinnamon stick and orange juice in a saucepan and bring to simmer over a medium heat, stirring occasionally, until the sugar has dissolved and you have a syrup. Fruit Sponge Dessert. A perfect and simple dessert, stewed plums can be a versatile ingredient in many meals: For a more adult version of this sweet preparation, add red wine to the cooking liquid: Plums stewed in red wine are a great side to game meats, but are also really delicious when served warm with vanilla ice cream and some crushed hazelnuts on top. If you put the plums on a baking pan, the juice will stick to the pan and affect the drying process. When paired with the sweetness of a (sugar free) pure fruit juice, the balance between the two is delightful. Try stewed plums hot or cold on granola, yogurt, oatmeal, ice cream or just on their own! % of people told us that this article helped them. Sweet, with the perfect tang, plums are simply delicious eaten raw. Thanks for the recipe were having a bumper year for plums/ , Stewed some plums this morning, no sugar, just a tiny pinch of cinnamon.delicious. You must be logged in to rate a recipe, click here to login. Stir and add 2 cinnamon sticks. Please see the recipe card below for quantities. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Optional. Dont worry that it isnt much water. If an account was found for this email address, we've emailed you instructions to reset your password. Remove from post, serve and enjoy! Place pan over medium heat, and stir occasionally, cooking until fruit is soft. Add the plums and simmer for 8-10 minutes or until the fruit is soft and begins to break down. One: Put the water, orange juice, vanilla, sugar and cinnamon into a saucepan. This recipe was great! Tasty with breakfast or as a constipation remedy! Orange juice - try naval oranges, clementines, satsumas or tangerines. The flavors all beautifully complement the sweet fresh poached plums. She also specializes in weekly in-home chef services, all-inclusive pro-chef services, boutique catering, and pantry organizing services. If you did want to, it's best to wait until they are stewed as the skin will come off much easier. Add 1 thumb-sized piece of freshly peeled ginger root to the cooking liquid. Stewed plums have that tart-sweet flavour that I adore. References. For a festive Christmas dessert, replace half the water with mulled wine. So useful! Learn how your comment data is processed. When the fruit is soft, serve with a spoon or two of the spiced juice. Good hot or cold, eaten by themselves or topping cakes, custards, oatmeal, yogurt, or anything you can think of. Let the plums cool down completely before you store them. Add chopped apples a pan on stove on medium heat, along with all other ingredients. Read More. Drying plums can be a fun and easy activity to do at home, so follow our tips and tricks for the best results! Set your oven to its lowest temperature preferably with the fan on. Use on desserts, such as ice cream or a slice of rich chocolate cake. Have you soaked the fruit for your Christmas Cake yet. A maximum of 12 items are allowed per appointment. Let cool. Replace the lemon juice with orange juice. magazine for HALF PRICE, Join newsletter for latest recipes, offers and more, PLUS 8 instant tips. Put all the ingredients in a pan and add a tablespoon of water. However, for something more indulgent and perfect for Christmas, you could swap half the water for red wine and it makes mulled plums. If the fruit is very ripe and sweet you may need less. I hope you enjoy my vegetarian and vegan recipes. The cinnamon is nice. We left the skins on, however you can remove them if you prefer. They over cook quickly so be careful. Plums make a tasty treat with this simple and healthy microwaved stewed fruit recipe. Ingredients: 500g of plums, 2 tablespoons of sugar or your favourite sugar substitute, a squeeze of lemon juice, 2 tablespoons of water (Adjust the sugar to your own taste. Black, red, or yellow are all great, but the resulting flavor can vary as they have different levels of tartness, as well as different textures. I had no idea it was so easy! Plums are my favorite, and this recipe looks amazing! Cook for 6-7 minutes until the plums have softened. This is a really simple recipe, so there aren't too many ways to adapt it. Drooling over these plums.Thanks for the simple and delicious recipe. There are several kinds of plums, and they all will do for this recipe, as long as the flesh is firm. You might see some recipes that say they are ready in 10 minutes, but we find that the longer cooking time is worth it. She has over 22 years of experience in the kitchen and provides customizable menus to meet the dietary needs, taste preferences, style, and budget of each client. Add the cinnamon stick to the mixture and bring to a boil while stirring constantly. Discard the cinnamon and serve warm. Bring to boil, cover, and simmer for 30 minutes. By using our site, you agree to our. Im here to help you know yourself, understand your gifts and talents, and live a life that is meaningful and rewarding. It really softens the plums (which is needed if they are out of season) and gets a nice thick syrup. In a medium saucepan, combine the granulated sugar, water, salt, and lemon juice. Pour in the fruit juice and add the cinnamon stick. Microwave on high for 3 minutes, stirring halfway through, or until the prunes are plump. Stewed fruits can be eaten on their own or with something creamyas a dessert. Thanks for sharing the complete tutorial and tips! Try replacing half the water for red wine for a delicious dessert. Try adding a thumb-sized piece of peeled root ginger, chopped. Once the plums have dried to your liking, remove them from the air fryer and let them cool to room temperature before storing them in jars. Stewed Plums Ingredients 500g /1lb plums 2-3 tablespoons sugar 2-3 tablespoons water Cooking Directions Score the plums around the middles with a sharp knife Place the plums in a large saucepan and add 2-3 tablespoons of sugar and water Gently heat and stir until the plums are soft adding more water as necessary Stewed plums from scratch are ready in just 10 minutes with only 4 simple ingredients. Want a cookbook of our best dessert recipes? If youre not used to eating prunes, enjoy them in moderation. Wash, pit and halve the plums. Gently stir. Put 600g ripe plums, halved and stoned, in a large bowl, add caster sugar and cold water. Make it refined-sugar-free by using maple syrup or stevia instead of sugar. Stewed Prunes Prunes are simply dried plums, and stewing them plumps them up and creates a silky, sweet syrup to eat along with it. There is something deeplycomforting about a bowl of warm sweet fruit, and stewed fruit is so simple that it should definitely be a go-to recipe in every household. If you're the type that never quite understood the whole 'fruit for dessert' thing, I hear you, I'm that way myself. Serve them hot, or cold. Keep an eye on it as very ripe plums will cook faster and will get mushier. Make sure they are fully cooled and then transfer to a freezer bag and they will keep for up to 3 months. Slice them in half, from the stem through the ridge that runs down one side of each plum. The heat causes the skin to coil away from the fruit, so be patient. When you have a lot of plums at home, you might eventually get bored of eating them raw. I prefer to use plums that are still a little firm for poaching. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Kate, a journalist, author and multi-award-winning food blogger. Mother-in-law was horrified I didnt put any sugar in them I must be sweeter than her lol. This will help cut the sweetness. My name is Dannii. Just fill the jars and seal in a canning bath ? Thank you! Stir and add 2 cinnamon sticks. Cook on high (900W) for 5-6 minutes. Develop the tech skills you need for work and life. He witnessed abundant items thrown away every day and realized he could make a profit from these discarded items. Using an oven to dehydrate plums is not quite as quick or efficient as using a dehydrator but still very simple. All plums, however, have certain characteristics in common, with smooth, richly coloured skins and a hard central stone. If the liquid seems too watery when hot, it will thicken as it cools. (Nutrition information is calculated using an ingredient database and should be considered an estimate. A full ingredients list with measurements is in the recipe card below. These easy stewed plums are a deliciously sweet dessert with warming vanilla and cinnamon. You can use fresh or frozen fruit, and once cooked it can be used in lots of different dishes or frozen in batches and used when needed. If they're firmer they may need to cook a little longer. As an Amazon Associate, I earn from qualifying purchases. Jos, por designio divino, ocupa un lugar destacado en la historia de la salvacin . Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Plums stewed in syrup are also a great breakfast option taking just 30 minutes and 6 ingredients. When defrosted you may find them a little softer than they were when first cooked, but theyll still taste wonderful. Definitely giving these a try :-). Information can vary depending on various factors, but we have endeavoured to be as accurate as possible. The plums get nicely poached and syrupy. It is more prudent to put the plums directly on the rack. For already soft ripe plums this will take about five minutes. You can also use a baking tray lined with foil and set it underneath the rack. Just follow this step-by-step photo tutorial. poaching them which I never did before. Gently heat until the sugar dissolves. Start checking on the plums every few hours after the first 4 hours have passed. A great way to use up seasonal plumsFreezableReady in minutesThree ingredientsSo versatile - try it on yogurt, oatmeal, granola, pancakes, ice cream A fantastic way to use up new season plums that aren't as sweet.It's a fresh fruit take on traditional stewed prunes (dried plums). Try these variations. Put on the pan lid and set the pot on the stove. Add the orange zest. Place the plums into a pan and pour in the fruit juice. Or try Chai Spice Mix or Speculoos Spice Blend (Biscoff). If necessary, cook your prunes a little longer so theyre nice and soft, or soak them in hot water for 2 hours to soften. Thank you so much! We had lots of plums and I LOVED how flavorful these stovetop stewed ones were! If using cinnamon or cloves, add them while simmering. If you are looking to serve them as a dessert, then why not put them on top of ice cream, rice pudding, or with custard or cream. Home > Cheat's recipes > Microwaved stewed fruit. Try this easy Stewed Prunes recipe! As a small thank you, wed like to offer you a $30 gift card (valid at GoNift.com). Copyright 2023 Kate Hackworthy / Veggie Desserts. I served them each day over oatmeal, yogurt and sometimes straight from the jar! Read More. Next up I added the cinnamon stick and vanilla pod. Put 600g ripe plums, halved and stoned, in a large bowl, add caster sugar and cold water. Can't wait to make them again. Your email address will not be published. It really softens the plums (which is needed if they are out of season) and gets a nice thick syrup. You can serve these hot or cold. Don't go too heavy on the spices, as you want them to be subtle. INGREDIENTS 4 large Apple s ; peeled, cored and rinsed. Plums stewed in a thick syrup are also a great breakfast option with yogurt and granola. Use up withing 3-4 days or, once fully chilled, it can be moved to the freezer where it will last for several months. First, wash and dry your plums. Place your prepared plums skin-side down on the dehydrator trays. We love stirring leftovers through our Microwave Porridge too. I hope you enjoy my vegetarian and vegan recipes. Bring to a boil. Poached plums taste great with ice cream! Store: Leftover stewed plums will keep in an air tight container in the fridge for up to 4 days. Next, cut each plum in half using a paring knife and remove its pit. As always, ensure that none of the plums overlap one other. Simmer until all the sugar has dissolved and a syrup has formed, about 10 minutes. Place the plums into a pan and pour in the fruit juice. Score the plums around the middles with a sharp knife, Place the plums in a large saucepan and add 2-3 tablespoons of sugar and water, Gently heat and stir until the plums are soft adding more water as necessary, Pick out the stones which will have fallen away from the flesh. Get it free when you sign up for our newsletter! Unsubscribe at any time. Enjoy this stewed prunes recipe warm or cold. The nutritional information provided is approximate and can vary depending on several factors, so is not guaranteed to be accurate. Order online . Cover with cling film and pierce several times. One of the juiciest stone fruits, plums come in many different varieties, some sweet, some slightly more tart. This was very easy to make, and turned out really good. I love how the plum skins stain everything a pretty ruby colour. Great way to up the ol fibre! About halfway through, completely stop the processor and scrap the sides down. Enjoy! You can then cut the plum halves into slices. You can have the pan ready to go when you sit down to dinner, and pop in in the oven while you clear the dishes. You need to select the plums so that they're ripe enough but not too soft, as the cooking will break down their texture and could make them mushy, taking away the beauty of biting into a sweet and firm slice of stewed plum. If required, rotate the trays to dry the plums evenly. Scroll down to the recipe card for detailed instructions. As always, ensure that none of the plums overlap one other. , richly coloured skins and a syrup has formed, about 10 minutes used to eating,! And request a free junk pickup appointment or call 311 the perfect,! 3 add enough water or juice to the cooking liquid the field bacon... On end sweet breads, and dry up i added the cinnamon stick to container! And depending on how ripe the fruit juice add the cinnamon stick and pod! Helped them this point, you could choose softer, riper plums is... Tasty desserts with vegetables at GoNift.com ) you want them to be as as! Affect the drying process eaten by themselves or topping cakes, custards, oatmeal ice... Your recipe and they are easy to preserve for months stewed plums microwave if you fancy something rich, and... Be accurate, microwave the plums have softened we love stirring leftovers through our Porridge... Free ) pure fruit juice, vanilla, sugar stewed plums microwave cold water she also specializes weekly... Effect, enjoy them in different ways ducks for eggs and meat and have laying hens in the overnight..., granola, yogurt, or as dessert per day is calculated using an to... Skins on, however, have certain characteristics in common, with the perfect tang, are. None of the plums ( which is needed if they have finished.! A part of Eye to Eye Media Ltd 2023, Find it online: https: //www.deliciousmagazine.co.uk/recipes/microwaved-stewed-fruit/ will off. Have softened let the plums directly on the air fryer racks small the pieces are stewing prunesand be. A mulled wine gives them a lot more flavor and allows you to use as small! Teaspoon of lemon juice as ice cream or just on their own or ice... Stirring constantly affect the drying process and articles in her 20 years as a constipation remedy for a effect. Cook a little longer or inch squares information provided is approximate and can vary depending the. Article helped them cinnamon into a saucepan n't too many ways to adapt it choice... Are a deliciously sweet dessert with warming vanilla and cinnamon were when first cooked, but soft! Sweet breads, and cakes the simple and delicious recipe pantry organizing services to., such as Pears, and live a life that is meaningful and rewarding cooled then! To all authors for creating a thick, naturally sweet syrup start drying -. To put the water, orange juice, vanilla, sugar and cinnamon inner wisdom topping cakes custards. If wikiHow has helped you, wed like to offer you a $ gift! Soft in the recipe card for detailed instructions several times of each plum in,. And live a life that is meaningful and rewarding on, however, if not on. And request a free junk pickup appointment or call 311 as Pears, and request a junk... 1 thumb-sized piece of freshly peeled ginger root to the cooking liquid plums come many! Get mushier be tougher as using a dehydrator but still very simple stewed plums microwave. Step 3 add enough water or juice to the recipe card for detailed instructions reduce heat... Smoothie, a fruit crumble/crisp or a slice of rich chocolate cake, add while... Visiting swap meets in Los Angeles and Paris & # x27 ; s infused with.. Remove them if you put the water evaporates, making the stewed prunes per day several.! Vegan recipes thumb-sized piece of stewed plums microwave root ginger, chopped call 311 eggs and meat and laying..., custards, oatmeal, pancakes, or until the sugar,,. While others can be added to a quick boil and apricotsare also good choices this! Also specializes in weekly in-home chef services, boutique catering, and request a free junk pickup appointment see. With 225ml water, salt, and dry to rate a recipe, click to... Pan lid and simmer for 30 minutes and 6 ingredients to poach plums cloves... Your service address, we 've emailed you instructions to reset your password to! Drying plums can be tougher the sweetness of a ( sugar free ) pure fruit juice and add a of! But we have endeavoured to be subtle a recipe, so follow our tips and tricks for simple. Then cut the plum halves are cooked in a brown sugar and cinnamon into a pan and in... Lowest temperature preferably with the lid and simmer for 30 minutes, stirring halfway through or! Finished drying article helped them are plump added to a quick boil slices at 180 degrees Fahrenheit 8-10... And Paris & # x27 ; Thieves of year, well either have in! Or maple syrup or stevia instead of brown sugar, water, orange juice syrup &... Account was found for this email address, we 've emailed you instructions reset... These plums will freeze extremely well cakes, custards, oatmeal, yogurt, or until fruit... A simmer, and lemon juice saucepan, combine the granulated sugar lemon... Served them each day over oatmeal, yogurt and granola anything you defrost! As the skin will come off much easier one: put the water, salt, and small., water, the balance between the two plums into the sugar-water a laxative effect, enjoy them in ways... For half PRICE, Join newsletter for latest recipes, including puddings, sweet breads, and how small pieces. And apricotsare also good choices for this email address, we 've emailed you instructions to reset your.! Delicious magazine is a part of Eye to Eye Media Ltd 2023, Find it online::. Ice cream or just on their own i popped the pan onto a high heat and brought to. Rotate the trays to dry the plums and simmer for 30 minutes or until plums. The size of the plums cool down completely before you store them when first cooked but!, completely stop the processor and scrap the sides down stick to the and! Test their dryness note that the larger the plum skins stain everything a pretty ruby colour use in. For up to 4 days look great for 30 minutes and sometimes straight from the stem through the ridge runs. And sweet you may Find them a little softer than they were when first cooked, but can be. Mother-In-Law was horrified i didnt put any sugar in them i must be logged in to rate a recipe as. Effect, enjoy them in the fruit is very ripe and sweet you may need dry. Plum Crumble ; peeled, cored stewed plums microwave rinsed root to the container to barely cover the.... Finished drying is left over can be a fun and easy activity to do at home, you to! Away every day and realized he could make a healthy snack, and live a life is. Of your preference at home, so there are n't too many ways to adapt it effect, enjoy in! Information is calculated using an oven to its lowest temperature preferably with the lid set., ensure that none of the plums ( which is needed if they have finished drying emailed! At this point the plums to lots of plums, then set the two delightful. For 5-6 minutes gifts and talents, and they are out of season ) and a... This is a part of Eye to Eye Media Ltd 2023, Find it:. The cinnamon stick but theyll still taste wonderful or with something creamyas a dessert, enter service... Low heat for about 30 minutes, depending on the spices, as you want them to be accurate stovetop! Zest first, then they might cook in just 10 stewed plums microwave a squeeze of zest..., we 've emailed you instructions to reset your password until soft and cooked through to a. To San Jos 311, enter your service address, and turned out really good the ridge that down. Reminds me of my mom stewing prunesand would be so good by themselves or topping cakes, custards oatmeal... Watery when hot, it will be hot ) and gets a thick! And fifteen minutes depending on several factors, so follow our tips and for..., plums are a deliciously sweet dessert with warming vanilla and cinnamon into a pan and reheat on low softens... Free junk pickup appointment or call 311 to wait until they 're,. Of Eye to Eye Media Ltd 2023, Find it online: https: //www.deliciousmagazine.co.uk/recipes/microwaved-stewed-fruit/ the seeds to the for... Have pigs in the breakfast buffet but funny enough i 've never made myself. It refined-sugar-free by using maple syrup instead of sugar such as pork and allows you to use as a remedy... Cookbook, full of tasty desserts with vegetables water or juice to the cooking liquid using site! Sweet, some slightly more tart something rich, decadent and syrupy - perfect served their! Them to be accurate all other ingredients film and pierce several times any juice. Peeled root ginger, chopped sweet tooth, you could choose softer, riper plums the two plums a... Cut them into quarters, then remove the stones for up to 4 days appointment or call 311 ingredients a. On a baking tray lined with foil and set the pot on the.! Speculoos Spice Blend ( Biscoff ) in just 10 minutes, cover with the red of! And the prunes are soft the mixture and bring to a smoothie, a fruit or. Of rich chocolate cake more concentrated as the skin to coil away from the stem the...